MADE FROM SCRATCH

Crisp chopped Romaine tossed with our own Caesar dressing; served in a crisp Parmesan bowl

Blend of baby lettuce, spinach & arugula on a bed of sliced tomato with maple balsamic vinaigrette & toasted croutons

Lean & tender pork in a rich broth with diced vegetables & fresh herbs; finished with red wine

Rich & creamy, finished with a generous helping of freshly shredded cheese

Toasted flatbread pieces topped with chopped prosciutto & melted brie, with sliced olives & scallions

Toasted flatbread spread with fig jam, topped with melted gouda & chevre, fresh Basil, drizzled with balsamic glaze

Mini brie seasoned with fresh garlic & herbs; baked in its box, and served with toasted ciabatta & roasted potatoes for dipping

Tossed in Korean BBQ sauce, with sweet bell pepper sticks

Toasted Italian baguette topped with pesto, roasted peppers, tomato & fresh mozzarella

Seasoned with fresh Herbs, topped with plum tomato compote

On Italian bread, made with sharp cheddar & soft herb cheese, thinly sliced Granny Smith apple & arugula

Made with ground turkey, onions, beans & fresh spinach; finished with a touch of local syrup and topped with a dollop of fresh sour cream

Boneless skinless breast, breaded & sauteed; over linguine with white wine caper butter

3 oz medallions over savory potato hash, with red wine mushroom ragout

Two beef tenderloin medallions & 2 jumbo shrimp with roasted potatoes, drizzled with garlic herb butter. Wine Recommendation: Taveggia Barbera d’Asti DOCG

With shallots, garlic, white wine, and herbs; Served with Italian bread

Creamy cheesecake filling layered with berries & topped with graham cracker pieces

Rich chocolate cake topped with layers of pudding & fudge sauce

Creamy peanut butter mousse between layers of chocolate cake, topped with silky chocolate ganache

Regular, Chamomile, & Green

Jameson and whipped cream

Copper Dog, Dewars

Bulleit, Knob Creek, Woodford Reserve Rye, Jack Daniels

Hendricks, Bombay Saphire

The Balvenie Double Wood 12 yearr, Laphroaig 10 year

Goslings Black Seal, Captain Morgan, Bacardi

Jameson

Patron Silver, Casamigos Anejo, Hornitos Reposada, Jose Cuervo

Kettle One, Grey Goose, Tito’s, Absolute

10yr Red Port, 10yr White Port

Tito’s Vodka, Mozart Liqueur, Crème de Cacao

Kettle One Vodka, Cointreau, splash of cranberry, fresh lime

Tito’s Vodka, lime juice, ginger beer (lime and mint garnish)

Hendricks Gin, Sweet Vermouth, Compari

Bulleit Bourbon, Angostura bitters, simple sugar, maple syrup (garnished with orange peel and black cherry)

The Porch Bloody Mary Mix, Tito’s Vodka (garnished with celery, olives and lemon)

Aromas of mint, spearmint, espresso, oak and red berries. The palate shows cherry, coffee, cooking spices and espresso alongside drying wood tannins.

A bouquet of red fruit, like cherry and raspberry, along with hints of violet and spices, and a taste that is dry, round, and tannic, with a bright acidity.

Luscious black and red berry fruit, brightened by Natural acidity and supported by firm but ripe tannins.

Fragrance with fruity hints and floral nuances. Good softness combined with lively freshness and a pleasant tannin

Rich and complex flavors. Offers a bouquet of dark berries and subtle floral undertones, with a palate featuring concentrated flavors of ripe black fruits oak and chocolate.

Wild and well structured. Vinous fragrance with an intense scent and a bit of cherries. The flavor is dry, full, sapid and soft but with light tannic

Intense ruby red color. Aroma of coffee and blueberries. Dry and elegant taste.

A wine of depth and distinction. Medium- bodied. Floral aroma with hints of spice and mint. Fruity black cherry and wild berries unite with light sensations of vanilla and spice

A rich wine with warm vanilla notes and a hint of subtle spice

The scent is delicate and pleasing, with hints of acacia flowers. Dry, structured and a substantially harmonious flavor.

Fresh on the palate. Delicate, young wine with some minerality. Soft aroma of tropical fruit and well-balanced acidity. Fresh and dry with a pleasant fruity aftertaste

A refreshing wine inspired by Roses of Provence. It has a dry, well balanced and soft taste that recalls wild berries. The finish is dry and fruity.

Dry and expressive with floral and ripe fruit aromas and hints of mint and olive leaf. Clean, with body, from time in oak barrels, with a mineral finish

Aromas of tropical citrus and vanilla, with flavors of tropical fruits, citrus, mango, toasted oak, and butter

A wine of depth and distinction. Medium- bodied. Floral aroma with hints of spice and mint. Fruity black cherry and wild berries unite with light sensations of vanilla and spice

A bouquet of red fruit, like cherry and raspberry, along with hints of violet and spices, and a taste that is dry, round, and tannic, with a bright acidity

fresh taste with hints of pepper, asparagus, sage and wild mint. The wine recalls peach and apricot flavors, is persistent, and rich in minerals

Rich bouquet with fruity notes. Distinctive floral aroma. Soft, agreeable and intense. Well-balanced with a delicate hint of fruit. 100% Glera grapes